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Mini Tuna Casserole

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2.92 out of 1787 votes

Course: Main course

Recipe Ingredients

  • 1/2 cup green onion
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 3/4 cup milk
  • 6 oz tuna
  • 1 cup potato chips, crushed
  • 1/4 tsp pepper

Recipe Instructions

In a sauce pan, sautee onions and butter. Stir in flour until blended. Gradually stir in milk. Bring to boil over medium heat. Cook and stir for 2 min. or until thickened. Remove from heat. Stir in tuna, 1/2 cup potato chips and pepper. Pour into two greased 8-oz baking dishes. Sprinkle w/ remaining chips. Baked uncovered @ 350 degrees for 20 - 25 min.

Entered by: Entered: 03/05/2010

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