Lucky dip

Pork parcels

0 out of 2729 votes

Course: Main course


  • 2 Cooking apples
  • 1/2 packet Sage and onion stuffing
  • 4 Pork loin steaks


1) Peel and core apples 2) Cut apples in half horizontally 3) Make up stuffing according to instructions 4) Seaon loin steaks with salt and pepper 5) Place apple onto pork. Place stuffing inside cored apple. 6) Wrap parcels in tin foil 7) Bake for 40mins at 180°

Entered by: Alan01 Entered: 30/05/2014

Rate this recipe

1 Star2 Stars3 Stars4 Stars5 Stars

Submit your recipe

Got your own favourite recipe? Submit it now.

Feeling lucky?

Get a randomly selected recipe.

Try a random recipe.